Coffee recipes

Cafe Mocha.


Chocolate Sauce/Cocoa Powder - 1tsp.
Powdered Sugar - 1 1/2 tsp.
Coffee Powder - 1 1/2 tsp.
Milk - 2 cups
Finely grated chocolate


1. Blend chocolate sauce/cocoa powder with sugar and little milk. Boil the remaining milk. Pour the hot milk onto the paste and stir until smooth and blended.

2. Pour into large mugs and top with finely grated chocolate. Serve immediately.