Millet Porridge With Pumpkin.
Porridge is the healthiest and useful food, but it is usually hard to make it delicious. Taste our new version of simple porridge.
200 g (8 oz) millet.
750 g ( 1 lb, 10 oz) milk.
500 g (1lb) pumpkin.
1 tsp sugar.
1/2 tsp salt.
1. Put sliced pumpkin in boiling milk and cook for 15 minutes.
2. Add washed millet, salt, sugar and, stirring regularly, cook for 15 minutes until it is dense. Put cooked porridge in double boiler or in the oven for 15-20 minutes.