Cooking and Recipes.

Tomatoes stuffed with apples.

Cooking and recipes FREE ebook, Apples stuffed with Pot cheese, English. Ingredients:

4 - 6 fresh ripe tomatoes, washed an deseeded.
4 - 6 lettuce leaves.

For stuffing:

2 fresh apples, washed, peeled, cubed.
1 cucumber, marinated, peeled, cubed.
2 - 3 tbsp mayonnaise.


1. Cut the tops of each of tomato. Take away seeds. Set aside. 

2. Mix tomato with apples, cucumber and mayonnaise. Stir.

3. Put the mixture into each tomato. Decorate the stuffed tomato with parsley leaves and serve on lettuce leaves.